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Moor Park Golf Club

Course Status

West Course: Course: OPEN Trolleys: Permitted - Electric Trolleys Fitted with Winter Wheels Only - All Pull Trolleys Buggies: NOT Permitted on Course (Medical Road Course). Updated: 28th Feb 2026

High Course: Course: OPEN Trolleys: Permitted - Electric Trolleys Fitted with Winter Wheels Only - All Pull Trolleys Buggies: NOT Permitted on Course (Medical Road Course). Updated: 28th Feb 2026

West Front 9 Holes Qualifying:

Ladies Front 9 West:

Ladies Back 9 West:

Mens Front 9 West Yellow:

West Back 9 Holes Qualifying:

High Front 9:

West Front 9 Men's:

West Front 9 Men's:

Driving Range: OPEN - (Closed from 11:00 - 12:00 and 15:00 - 16:00 for Handpicking) Updated: 28th Feb 2026

Short Game Area: OPEN - Mats Only Updated: 16th Feb 2026

Putting Green: OPEN Updated: 13th Jan 2026

Match Meal Selection Form 2026

Please read all information on the match form carefully, if you have any questions please contact Harry.Taylor@moorparkgc.co.uk 

Please ensure you select SUBMIT FORM following completion. 










To ensure consistency for the catering team, all match meals will be scheduled for FIVE hours after the final tee time. This allows sufficient time for players to finish, change, and provides the kitchen with a consistent window for meal preparation.



PLEASE NOTE - Our kitchen is unable to accommodate allergens. All food is prepared in an environment where allergens are present. While we take extensive precautions to minimize the risk of cross-contamination, we cannot guarantee it completely. We can prepare dishes using allergen-free ingredients, but any risk of cross-contamination must be acknowledged and consented to in writing by the individual being served, should they choose to dine at Moor Park. It is the organizer's responsibility to communicate this information to their guests, and Moor Park cannot be held liable for any harm caused by undisclosed food allergens.

Please see below our Allergens Key:
Before choosing your menu and drinks, please ask if you want to know about our ingredients.
Special dietary requirements available on request.
(V) Vegetarian (Ve) Vegan (GF) Gluten Free (OP-GF) Gluten Free option available
CE=Celery, CCG=Cereals Containing Gluten, CR=Crustaceans, EG=Eggs, F=Fish, M=Milk, MO=Molluscs, MU=Mustard,
NU=Nuts, PN=Peanuts, SS=Sesame Seeds, SO=Soya, SD=Sulphur Dioxide

Tea & Coffee
Tea, Coffee & Bacon Rolls
Sandwiches
Chips
None
One Course
Two Course
Three Course











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