Ladies Golf Marquee Xmas Dinner :: Moor Park Golf Club

Moor Park Golf Club

Course Status

West Course: Course: OPEN - CARRY BAG'S ONLY. Trolleys: NOT Permitted on Course. Buggies: NOT Permitted on Course (Medical Road Course). Updated: 30th Dec 2025

High Course: Course: OPEN - CARRY BAG'S ONLY. Trolleys: NOT Permitted on Course. Buggies: NOT Permitted on Course (Medical Road Course). Updated: 30th Dec 2025

West Front 9 Holes Qualifying:

Ladies Front 9 West:

Ladies Back 9 West:

Mens Front 9 West Yellow:

West Back 9 Holes Qualifying:

High Front 9:

West Front 9 Men's:

Driving Range: OPEN - (Closed from 11:00 to 12:00pm and 3:00pm to 4:00pm for Handpicking) Updated: 28th Dec 2025

Short Game Area: CLOSED - Coaching Area Only Updated: 17th Dec 2025

Putting Green: OPEN Updated: 15th Dec 2025

Moor Park Dine Out Evening

Friday 18th December 2020

Tables available for up to 6 people.

£23 per person, £25.50 for guests to be taken from your Members Card.

2 courses finishing with mini mince pies, tea and coffee

For the Full Menu Click Here

Name
Email Address
How many people would you like to book for? Please note tables will only be available for a maximum of 6 people, from any number of households.

What time would you like to book your table? Please arrive at this time to be seated. Indicating your arrival time will allow us to manage service spacing and social distancing.

Names of Members attending in this booking (One member per line)
Are any guests attending?

If Yes, Names of Guests and the Member they have been invited by (Please write Guest name/ Member Name per line)

Starter and Main Course must now be pre-ordered upon booking, options are below please allocate how many of each starter and main you require for your booking.

Starter Options
Oak Smoked Salmon with pickled Cucumber, honey and dill dressing

Duck Liver and Candied Orange Pate served with Croutes and baby leaves

Parsnip & Sweet Chilli Soup

Main Options

Traditional Roast Turkey served with roast potatoes and all the trimmings

Roasted Cod with Lemon Caper Butter served with parsley new potatoes and seasonal vegetables

Traditional Nut Roast served with roast potatoes and all the trimmings

Any Dietary Requirements and who they apply to? (Please write Name/ Dietary requirements per line)
Payment for the meal: Please check the below boxes that apply Please take payment from my members card for my attendance and any guests I have allocated next to my name
Please take payment from each member I have detailed from their own members card. Including any guests they have allocated next to their name. I have their consent.
Please take payment for all members and guests from my card

By Checking he box below you understand that you or any of the Members and Guests booked should not attend the meal if you have any Covid-19 Symptoms
Confirm

How we will keep you safe

All tables will be well spaced and sanitised before arrival
Hand Sanitiser will be available for use
All members and guests will be required to wear a mask at all times except when seated
Your Food will be served by staff with appropriate PPE
We also ask you not to socialise with other tables whilst at the club
We will only allow a maximum of 6 people, from any number of households as per government guidelines

For any questions or queries please contact amber.cockram@moorparkgc.co.uk

Cancellation Policy - Please note any cancellations made after noon on Wednesday will still be charged.

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